Your Guide to the Best Asian Food in Australia

There are plenty of amazing Asian restaurants available in Sydney. One of the best experiences we definitely recommend trying is the Botanic House restaurant. Indulge in a 10 course Asian-inspired lunch curated by renowned chef Luke Nguyen. Another one of the best Asian restaurants in Sydney is Zushi Barangaroo.
It has an impressive 14-metre bar that gives customers front-row views of the open kitchen, which features a handmade custom oven from Naples and a charcoal grill. Headed by chef James Turno the restaurant features a family-style menu that celebrates Italian cuisine. If you’re a pizza fan, the restaurant has various pizzas, a vast array of classic pizza toppings, and pizza dipping. Their drinks beef skewers melbourne menu features more than 1000 New Zealand and Australian wines, and their upstairs bar has rare spirits, top-shelf drinks, and a wide array of cocktails. The bento boxes are filled with various side dishes , beef and egg soboro ($24), vegan soy tofu sushi ($22), and fish of the day ($23). They also have savoury snacks such as sandos, onigiri, and chicken karaage tossed in sweet vinegar .

Later on you might like to visit the other end of this Melbourne laneway for lunch, dinner or drinks. The magnificent four stories house multiple venues to suit your changing mood. A French saloon at street level, SE Asian fusion food upstairs at BKK and cocktails on the HER rooftop. Minh Ky is on Springvale's main drag, and there's a steady flow of customers. Passers-by stop to admire the glistening roast ducks, head and feet intact.
Larger groups are required to pre-select wines to have available. For reservations of more than 10 guests please complete our group booking enquiry form here and our team will be in contact to advise availability. In short, it is not “real” meat – Our “meats” are all soy based. Welcome to Southside, where warm hospitality meets warmer flavours over three levels in our restaurant, a ruined industrial temple of the senses.
The Hareruya Pantry is a take-away-only restaurant that overlooks Lincoln square. The restaurant is the brainchild of Kantaro Okada, the genius behind other Japanese restaurants like Le Bajo and 279. LOTI, short for the Lady of the Ice, the restaurant’s name references a female skater’s neon signage near the St Moritz ice rink until 1981. Unlike who the restaurant was named after, the LOTI restaurant isn’t frosty. Its Mitchell and Eades interiors are filled with statement curves and complemented with relaxing soft green, peach, and sand hues; all imbued with coastal holiday energy.

Sevenstar has opened its second venue in the heart of Chinatown . True K-food heads will be thrilled to see heaping bowls of seafood stew, spam-loaded dishes and spicy chicken feet. Fried chicken, Korean BBQ and fun butter beer cocktails are on the menu, too. Established in 2005 as a street truck style, global fusion restaurant, Kuku Mama  evolved into Miss Kuku - a blend of casual Asian inspired street food wi ..
Kekou is open for lunch Friday, Saturday and Sunday, and dinner Tuesday to Sunday. Alex Lee Kitchen serves up an array of flavourful and authentic Singaporean dishes from Singaporean chef Alex Lee who offers his unique flavour to the Asian street food experience. Some of Melbourne’s tastiest morsels from tops chefs are down here and you’ll be surprised to find the entrance to the restaurants feels like the back door that the garbage gets taken out. This is pretty common in Melbourne and the best example if Melbourne’s top modern Indian fusion restaurant called Tonka, by Adam d’Sylva.

Any foodie worth their salt knows Melbourne has established a name for themselves in the culinary world. The gelato at Pidapipo is among the best in the city as are the dumplings at ShangDong Mama mini. Restaurant reviews, news and the hottest openings served to your inbox. We're defeated, and I pay $1 for a couple of  takeaway containers and look forward to finishing our feast tomorrow. I called in expert tour guide advice in the form of chef Victor Liong, from CBD restaurant Lee Ho Fook. Add articles to your saved list and come back to them anytime.
Nice clean restaurant, friendly staff, good variety on the menu. Food was super tasty, we had the lobster and mini mixed bag with two glasses of wing for just under $80 for lunch and I was able to use the dine and discover  voucher. I really like the concept of pouring it on the table and eating with your hands. Mid range prices and a good section of items on the menu, there's kids and lunch options available.
Inspired by the flavours of the region it is named after, SUNDA _ is a modern south east asian restaurant and bar. Located in one of melbourne cbd's burgeoning dining precincts, we are a stone's throw .. Known for its culinary scene, Melbourne is home to some of the best Asian restaurants in the country. The South East Asian chef’s menu with wine and dessert for 2 people is one of our favourite experiences. Head to the iconic Hardware Lane for an Asian-inspired feast served share-style. Rice Paper Sister’s executive chef Ross Magnaye will treat you to a selection of his favourite dishes, from snacks and entrees, through to a main and dessert, perfectly paired with a bottle of wine.

The restaurant houses some of the best Thai chefs, elevating the experience to another level. You’ll feel like you are dining right at the heart of Bangkok. When you walk down the streets of Melbourne, you’ll find a lot of food options. From formal French dining to laid-back Korean food and eat-all-you-can places, you won’t run out of options anytime soon. However, you might be feeling a little bored with your go-to beef bulgogi or Thai curry.